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Pearson Edexcel International GCSE (9–1) · CHEMISTRY · Section

Properties and uses of different kinds of steel

20 practice questions

Practice questions

11–20 of 20

  1. Question 11

    2 marks · Normal

    State one advantage and one disadvantage of using high-carbon steel instead of mild steel for making nails.

    Answer and see the solution →
  2. Question 12

    4 marks · Normal

    Two companies plan to produce saucepans and garden spades. They are choosing between mild steel, high-carbon steel, and stainless steel.

    (a)

    Explain, with one property, why stainless steel is preferred over mild steel for saucepans.

    [1 mark]
    (b)

    State a key property of high-carbon steel that makes it better than mild steel for the blade of a garden spade.

    [1 mark]
    (c)

    Suggest a disadvantage of using stainless steel for the entire production in both cases.

    [1 mark]
    (d)

    Compare one advantage and one disadvantage of mild steel compared to high-carbon steel in practical use.

    [1 mark]
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  3. Question 13

    3 marks · Normal

    Explain, in terms of properties, why a railway company would choose to use high-carbon steel for making the rails but mild steel for the carriage bodies.

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  4. Question 14

    4 marks · Normal

    Properties of three different steels
    Type of SteelCompositionMain PropertyTypical Use
    Mild steelUp to 0.25% carbonMalleableCar bodies
    High-carbon steel0.6–1.2% carbonHardCutting tools
    Stainless steelChromium and nickelCorrosion resistantKitchen sinks
    (a)

    From the table, state which steel would be most suitable for making food-processing equipment. Give a reason for your choice.

    [1 mark]
    (b)

    Suggest which steel is likely to be easiest to shape into different forms during manufacture. State the property from the table that supports your answer.

    [1 mark]
    (c)

    Explain, using the data, why high-carbon steel is chosen for cutting tools.

    [1 mark]
    (d)

    Name a disadvantage of using mild steel where water is present.

    [1 mark]
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  5. Question 15

    1 mark · Normal

    Which of these is the typical composition of mild steel?

    1. A.Iron with up to 0.25% carbon
    2. B.Iron with 2% carbon
    3. C.Iron with chromium and nickel
    4. D.Iron with 1% carbon and manganese
    Answer and check →
  6. Question 16

    2 marks · Normal

    State one typical use of high-carbon steel. Give a reason for this use based on its properties.

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  7. Question 17

    3 marks · Normal

    A factory has a block of pure iron with a mass of 2000 kg. The factory wants to make mild steel by adding carbon to the iron so that the final carbon content is exactly 0.20% by mass.

    Calculate:

    (a)

    The mass of carbon, in kg, that must be added to the iron to make 2000 kg of mild steel containing 0.20% carbon by mass.

    [3 marks]
    Answer and see the solution →
  8. Question 18

    2 marks · Hard

    A company is deciding between using high-carbon steel or stainless steel for manufacturing outdoor garden tools. Compare one key advantage and one disadvantage of using stainless steel instead of high-carbon steel for this purpose.

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  9. Question 19

    5 marks · Hard

    Three types of steel are shown below.

    (a)

    Describe the composition and one key property of mild steel.

    [2 marks]
    (b)

    Explain how the composition of high-carbon steel makes it different from mild steel in terms of its properties.

    [2 marks]
    (c)

    Identify the two main elements added to iron to make stainless steel and state why stainless steel does not rust easily.

    [1 mark]
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  10. Question 20

    2 marks · Hard

    A food processing factory needs to choose a type of steel for making storage tanks that will contain acidic liquids. State which type of steel is most suitable and explain why, giving one property that supports your answer.

    Answer and see the solution →